Grass
Coffee
Wine
Blood
Porridge
Make-up
Chocolate
Collars and cuffs
Sauces
Grease
1.- Remove the stain when it is recent and has not been treated with anything else.
2.- Always follow manufacturer's care guidelines.
3.- Spray from a distance of 12 inches, avoiding contact with the eyes.
4.- To check the fabric's resistance and colour fastness, test on a small area non-visible to the eye.
5.- Store in a cool place away from light.
DO NOT APPLY ON
Wool, leather, suede, linen or silk garments. Do not treat garment while wearing.
Ingredients that appear on a Designated List are indicated by the orange symbol. (DL) . For more information on the Designated Lists, learn more:
Diluent: Provides a liquid base for a product.
CAS Number: 7732-18-5
Cleaning agent (surfactant): Is a cleaning agent which It works by emulsifying and solubilizing soils
CAS Number: 68439-50-9
Cleaning agent (surfactant): Surface-active agent helps remove dirt stains.
CAS Number: 68201-46-7
Cleaning agent (surfactant): Surface-active agent helps remove dirt stains.
CAS Number: 85536-14-7
Solvent: Helps to solubilize the ingredients of the product and together with surfactants it helps in cleaning.
Número CAS: 107-98-2
This ingredient appears on one or more Designated Lists:
CA Non-Cancer Hazards: Chemicals that are identified with non-cancer endpoints and listed with an inhalation or oral Reference Exposure Level by the California Office of Environmental Health Hazard Assessment under Health and Safety Code section 44360(b)(2) (22 CCR 69502.2(a)(2)(E)). Learn more
Sequestering agent: Binds hard water and other minerals to allow the cleaning actives to perform more effectively.
CAS Number: 22042-96-2
Cleaning agent (surfactant): Surface-active agent helps remove dirt stains.
CAS Number: 160875-66-1
PH Adjuster: Controls the pH level of a product to ensure stability and maximize performance.
CAS Number: 1310-73-2
This ingredient appears on one or more Designated Lists:
CA Non-Cancer Hazards: Chemicals that are identified with non-cancer endpoints and listed with an inhalation or oral Reference Exposure Level by the California Office of Environmental Health Hazard Assessment under Health and Safety Code section 44360(b)(2) (22 CCR 69502.2(a)(2)(E)). Learn more
Enzyme stabilizer: Stabilizes enzymes in formula.
CAS Number: 26038-87-9
Enzyme stabilizer: Stabilizes enzymes in formula.
Número CAS: 10043-52-4
Fragrance Component:Changes the odor of a product to impart a pleasant odor in the air during or after product use.
None above 100 ppm or on a designated list
Enzyme: Breaks down protein-based stains.
CAS Number: 9014-01-1
This ingredient appears on one or more Designated Lists:
EU Respiratory Sensitizer: Regulation (EC) No 1272/2008 of the European Parliament and of the Council of 16 December 2008 on classification, labelling and packaging of substances and mixtures, amending and repealing Directives 67/548/EEC and 1999/45/EC, and amending Regulation (EC) No 1907/2006 (Text with EEA relevance).Learn more
Enzyme: Breaks down starch-based stains.
CAS Number: 9000-90-2
This ingredient appears on one or more Designated Lists:
EU Respiratory Sensitizer: Regulation (EC) No 1272/2008 of the European Parliament and of the Council of 16 December 2008 on classification, labelling and packaging of substances and mixtures, amending and repealing Directives 67/548/EEC and 1999/45/EC, and amending Regulation (EC) No 1907/2006 (Text with EEA relevance). Learn more
Preservative: Prevent the detergent formula from deteriorating during storage.
CAS Number: 55965-84-9